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crushed-candy-cane-recipe

Crushed Candy Cane Recipe

Simple and festive crushed candy cane recipe, perfect for holiday treats.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 10 pieces Candy canes Unwrapped

Instructions 

  1. Place unwrapped candy canes in a plastic bag.
  2. Seal the bag and crush the candy canes using a rolling pin.
  3. Use the crushed candy canes as desired.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sugar: 10g

Keywords

Candy Cane, Holiday, Vegan
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