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grape-tomatoes-recipe

Grape Tomatoes Recipe

A simple and delicious vegan recipe featuring grape tomatoes.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 2 cups Grape Tomatoes halved
  • 2 tablespoons Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground
  • 1 teaspoon Garlic Powder

Instructions 

  1. 1. Preheat your oven to 400°F (200°C).
  2. 2. In a mixing bowl, combine halved grape tomatoes, olive oil, salt, black pepper, and garlic powder. Toss well to coat.
  3. 3. Spread the tomatoes on a baking sheet in a single layer.
  4. 4. Roast in the preheated oven for 15 minutes, or until the tomatoes are tender and slightly caramelized.
  5. 5. Remove from the oven and let cool slightly before serving.

Nutritional Value

Calories: 60kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 0.5g | Sodium: 240mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 15IU | Vitamin C: 20mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Tomatoes, Vegan
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