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mango-shrimp-tacos-recipe

Mango Shrimp Tacos

Delicious vegan tacos with a mango twist.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Mango, diced
  • 1 cup Vegan shrimp
  • 8 pieces Taco shells
  • 1 cup Red cabbage, shredded
  • 1 cup Avocado, sliced
  • 1 tablespoon Olive oil
  • 1 teaspoon Chili powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add vegan shrimp, chili powder, garlic powder, and salt. Cook for 5-7 minutes.
  3. 3. Warm taco shells in a separate pan or microwave.
  4. 4. Assemble tacos with vegan shrimp, mango, red cabbage, and avocado slices.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 400mg | Fiber: 6g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg

Keywords

Tacos, Vegan
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