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prosciutto-melon-mozzarella-skewers-recipe

Prosciutto Melon Mozzarella Skewers Recipe

Simple and delicious vegan skewers perfect for any occasion.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Melon balls Use a melon baller to scoop out balls from a ripe melon.
  • 1 cup Vegan mozzarella balls Small, bite-sized pieces.
  • 1 cup Vegan prosciutto Thinly sliced.
  • 1 tablespoon Olive oil
  • 1 tablespoon Balsamic glaze
  • 1 tablespoon Fresh basil Chopped.

Instructions 

  1. 1. Thread melon balls, vegan mozzarella, and vegan prosciutto onto skewers.
  2. 2. Drizzle with olive oil and balsamic glaze.
  3. 3. Sprinkle with chopped fresh basil.
  4. 4. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 5g | Fat: 8g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Appetizer, Skewers, Vegan
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