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stuffed-dates-recipe

Stuffed Dates Recipe

Simple and delicious vegan stuffed dates.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: Middle Eastern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 12 Medjool dates pitted
  • 0.25 cup almond butter
  • 0.25 cup crushed pistachios
  • 0.25 cup shredded coconut

Instructions 

  1. Slice dates lengthwise and remove pits.
  2. Fill each date with almond butter.
  3. Sprinkle with crushed pistachios and shredded coconut.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 200mg | Fiber: 4g | Sugar: 20g | Calcium: 20mg | Iron: 0.5mg

Keywords

Easy, Vegan
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